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We’re back – even if things are a little different

As of Thursday June 25: 

  • TAB open, but restricted to eight (8) patrons at one time
  • A limited Classics Take-Away menu now available. Chicken parma, Chicken schnitzel, Battered fish and Salt and Pepper calamari
  • Take-Away available between 11:30 – 2:30 & 5:30 – 8:30. Call to order
  • Beer Garden will be open for a drink ( but the rules say take a load off and sit down)
  • Dining in the Bistro and Front bar with reduced seating numbers 
  • Seniors menu & other special offers not currently available
  • Everything operating Thursday to Sunday for now

The same rules are still applying for dining, limits on dining numbers, a smaller menu, and safety procedures to adhere to; But you’ll still experience the same attention to good quality food and old fashioned service.


We encourage you to pre-book, to avoid missing out whilst we adhere to limited seating

Booking Procedure

  • There will be two sittings per meal period.
  • Lunch 11:30am. 1:00pm
  • Dinner 5:30pm. 7:00pm
  • The earlier sittings will be allocated 1.5 hours as a max. booking time
  • To reserve a table please call 5259 2260 to book your time

Arriving for your booking

  • Please arrive promptly for your allocated booking time.
  • Upon arrival you will be taken to your table and you will be required to fill in contact details for all diners
  • Each sitting will be allocated a maximum of 1.5 hours for their meal
  • Due to limited numbers, we may not be able to accommodate walk-ins or extra guests to your booking

 

To view our full Safety Commitment, please Click Here


Contact Us

It’s a Grand Plan, and we want you to be part of it!

Reopening Friday June 12. Call 5259 2260 to Book

Hear what’s new and as we share plans towards restoring the venue

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